How To Make Gluten Free Iced Pumpkin Cookies made by Amy Zilla from ErikTV365 Ingredients needed for this video are as follows: For the cookies: 2 1/2 cup All Purpose Gluten Free Flour 1 teaspoon Baking Powder 1 teaspoon Baking Soda 2 teaspoons Ground Cinnamon 1/2 teaspoon Ground Nutmeg 1/2 teaspoon Ground Cloves 1/2 teaspoon Salt 1/2 cup softened Butter 1 1/2 cups Sugar 1 cup Pumpkin Puree 1 Egg 1 teaspoon Vanilla For the Glaze: 2 cups Powdered Sugar 2 tablespoons Milk 1 tablespoon melted Butter 1 teaspoon Vanilla I hope you enjoy these as much as our family does and I look forward to bringing you more tips and recipes in the near future. - Amy aka "Momma Zilla" Follow me on Twitter @GlutenFreeZilla Audio used in this video is from Kevin Macleod - incompetech.com
Video Rating: 5 / 5
Wednesday, 22 August 2012
Gluten Free Tips - Pumpkin Cookies
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